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Trial record 86 of 755 for:    Area Under Curve AND meal

Metabolic Effects of High-amylose Wheat-based Breads

The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been evaluated by the U.S. Federal Government. Read our disclaimer for details. Identifier: NCT03899974
Recruitment Status : Active, not recruiting
First Posted : April 2, 2019
Last Update Posted : July 30, 2019
Information provided by (Responsible Party):
rivellese angela, Federico II University

No Study Results Posted on for this Study
Recruitment Status : Active, not recruiting
Actual Primary Completion Date : December 15, 2018
Estimated Study Completion Date : July 31, 2019