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Comparison of a Two Ready-to-use Supplementary Foods of Differing Protein Quality for the Treatment of MAM.

The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been evaluated by the U.S. Federal Government. Read our disclaimer for details. Identifier: NCT03549156
Recruitment Status : Active, not recruiting
First Posted : June 7, 2018
Last Update Posted : June 14, 2019
Arla Foods
University of Malawi College of Medicine
Project Peanut Butter
Information provided by (Responsible Party):
Washington University School of Medicine

No Study Results Posted on for this Study
Recruitment Status : Active, not recruiting
Actual Primary Completion Date : March 8, 2019
Estimated Study Completion Date : June 30, 2019