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Daily Consumption of Well-Cooked Broccoli May Affect Glucosinolate Metabolites and Inflammatory Biomarkers

The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been evaluated by the U.S. Federal Government. Read our disclaimer for details.
ClinicalTrials.gov Identifier: NCT03013465
Recruitment Status : Completed
First Posted : January 6, 2017
Last Update Posted : May 25, 2017
Sponsor:
Information provided by (Responsible Party):
Craig Charron, USDA Beltsville Human Nutrition Research Center

No Study Results Posted on ClinicalTrials.gov for this Study
  Recruitment Status : Completed
  Actual Primary Completion Date : May 19, 2017
  Actual Study Completion Date : May 19, 2017