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Preparation of Complementary Feeding in Spain: a Cross-sectional Study

The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been evaluated by the U.S. Federal Government. Read our disclaimer for details.
 
ClinicalTrials.gov Identifier: NCT03675607
Recruitment Status : Completed
First Posted : September 18, 2018
Last Update Posted : September 18, 2018
Sponsor:
Collaborator:
LIDL España
Information provided by (Responsible Party):
Academia Española de Nutrición y Dietética

Brief Summary:

Study design: Cross-sectional study, survey based

Study population: spanish people, caregivers of infants under 2 years old. Sample size: 1925 surveys.

Study duration and research process: 10 days on-line survey that will be opened through a launching page. The survey is composed of 3 blocks.

Statistical analysis: data will be analyzed using the Statistical Analysis System (SAS) package version 9.4 (or higher). The categorical variables will be presented in the form of lists of frequencies and percentages. For the quantitative variables (continuous or ordinal), indices of central tendency (mean, median) and dispersion (standard deviation and maximum and minimum values) will also be presented.


Condition or disease Intervention/treatment
Infant Nutritional Physiological Phenomena Complementary Feeding Other: Complementary feeding behaviours

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Study Type : Observational
Actual Enrollment : 1925 participants
Observational Model: Other
Time Perspective: Cross-Sectional
Official Title: Knowledge and Habitual Practices in the Preparation of Complementary Feeding in Spain a: Cross-sectional Study
Actual Study Start Date : May 1, 2018
Actual Primary Completion Date : May 20, 2018
Actual Study Completion Date : June 1, 2018

Resource links provided by the National Library of Medicine

MedlinePlus related topics: Caregivers

Group/Cohort Intervention/treatment
Caregivers infants <2years old
Caregivers of infants under 2 years of age (parents or other), of any gender, who prepare complementary feeding regularly (more than once a week).
Other: Complementary feeding behaviours
Any kind of complementary feeding practice
Other Names:
  • beikost use
  • baby-led weaning




Primary Outcome Measures :
  1. Texture/type of complementary feeding (dichotomic) [ Time Frame: 1 month ]
    Know how caregivers prepare the complementary feeding, mainly blended or solid

  2. Ingredient selection (%) [ Time Frame: 1 month ]
    know how caregivers select ingredients to allow diversity

  3. Food/ingredient amount (gr/100gr) [ Time Frame: 1 month ]
    know the amount of food and ingredients are often used by caregivers

  4. Ingredient preparation and cooking technique [ Time Frame: 1 month ]
    know the ingredient preparation and cooking technique usually used by careguivers


Secondary Outcome Measures :
  1. conservation technique [ Time Frame: 1 month ]
    know what conservation techniques are used by caregivers

  2. hygiene [ Time Frame: 1 month ]
    mainly hand/ingrediente washing behaviours

  3. Wold Health Organization (WHO) core indicators about complementary feeding [ Time Frame: 1 month ]
    Wold Health Organization (WHO) core indicators about complementary feeding



Information from the National Library of Medicine

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Ages Eligible for Study:   Child, Adult, Older Adult
Sexes Eligible for Study:   All
Accepts Healthy Volunteers:   Yes
Sampling Method:   Non-Probability Sample
Study Population
Spanish people included in a Spanish private database (Netquest Iberia, more than 100,000 available panelists), constituted as a closed panel of caregivers of infants <2years old who prepare at least complementary feeding twice a week (actual or in the past). The panel of participants has the ISO 26362 certification, which represents the level of quality contrasted in methods of recruitment, panelization, treatment of the panelist and the data. In order to broaden the geographical diversity of the participants, and based on the characteristics of the panel used, the objective is to reach the maximum number of possible surveys in the observation period of the appropriate panelists (1,925 surveys in 10 days).
Criteria

Inclusion Criteria:

  • people included in a Spanish private database (Netquest Iberia
  • caregivers of infants <2years old who prepare at least complementary feeding twice a week (actual or in the past)
  • any texture/type of complementary feeding (blended/beikost/solid)

Information from the National Library of Medicine

To learn more about this study, you or your doctor may contact the study research staff using the contact information provided by the sponsor.

Please refer to this study by its ClinicalTrials.gov identifier (NCT number): NCT03675607


Locations
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Spain
Academia Española de Nutrición y Dietética
Pamplona, Navarra, Spain, 31006
Sponsors and Collaborators
Academia Española de Nutrición y Dietética
LIDL España
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Responsible Party: Academia Española de Nutrición y Dietética
ClinicalTrials.gov Identifier: NCT03675607    
Other Study ID Numbers: LIDL-PPIC-2018
First Posted: September 18, 2018    Key Record Dates
Last Update Posted: September 18, 2018
Last Verified: June 2018
Individual Participant Data (IPD) Sharing Statement:
Plan to Share IPD: Yes
Plan Description: De-identified individual participant data for all primary and secondary outcome measures will be made available.
Supporting Materials: Study Protocol
Statistical Analysis Plan (SAP)
Clinical Study Report (CSR)
Time Frame: within 6 months study completion

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Studies a U.S. FDA-regulated Drug Product: No
Studies a U.S. FDA-regulated Device Product: No
Keywords provided by Academia Española de Nutrición y Dietética:
Infant Nutritional Physiological Phenomena
Complementary feeding
Feeding Behavior
Food Preferences
Parenting
Health Knowledge, Attitudes, Practice