Redox Imbalance and the Development of Cystic Fibrosis Diabetes (Redoxy)
![]() |
The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been evaluated by the U.S. Federal Government. Read our disclaimer for details. |
ClinicalTrials.gov Identifier: NCT02202876 |
Recruitment Status :
Completed
First Posted : July 29, 2014
Last Update Posted : June 4, 2020
|
- Study Details
- Tabular View
- No Results Posted
- Disclaimer
- How to Read a Study Record
Cystic fibrosis-related diabetes (CFRD) occurs in almost 20% of teens and 50% of adults. The investigators' long term goal is to determine the cause of CFRD in order to translate this knowledge into therapies aimed at preventing CFRD. Since CFRD and type 2 diabetes share several clinical features and since oxidative stress is a key factor in the development of type 2 diabetes, the investigators explored the role of oxidative stress in CFRD. The investigators discovered a unique CF biochemical signature that they believe could be implicated in the development of CFRD. The investigators found that glucose ingestion in CF teens and young adults causes an acute and profound systemic redox imbalance to the oxidizing state. The degree of redox imbalance was quite severe and would be expected to damage the insulin producing cells as these cells are particularly vulnerable to oxidative stress. Thus, these findings could prove to be a critical factor in the pathogenesis of CFRD. This proposal will test the hypothesis that glucose-induced redox imbalance is an intrinsic, metabolic defect in CF. In addition, because CF people are required to consume a high calorie diet to maintain their weight, the investigators also hypothesize that certain high caloric foods will recapitulate the redox imbalance induced by ingesting glucose and thus hasten the development of CFRD. Specifically, the investigators aim to:
- Determine whether young children with CF have glucose-induced redox imbalance
- Determine whether eating a meal with a high glycemic index induces acute redox imbalance
- Determine whether commonly consumed beverages containing simple sugars (i.e., soda or fruit juice) induce acute redox imbalance
Condition or disease | Intervention/treatment | Phase |
---|---|---|
Diabetes Mellitus, Type 2 Cystic Fibrosis | Other: Oral Glucose Tolerance Test Other: High Glycemic Index Meal Other: Low Glycemic Index Meal Other: Test Soda Other: Fruit juice | Not Applicable |

Study Type : | Interventional (Clinical Trial) |
Actual Enrollment : | 34 participants |
Allocation: | Randomized |
Intervention Model: | Parallel Assignment |
Masking: | Single (Participant) |
Primary Purpose: | Treatment |
Official Title: | Redox Imbalance and the Development of Cystic Fibrosis Diabetes |
Actual Study Start Date : | November 2014 |
Actual Primary Completion Date : | September 9, 2018 |
Actual Study Completion Date : | September 9, 2018 |

Arm | Intervention/treatment |
---|---|
Active Comparator: Aim 1: Children with Cystic Fibrosis
Cystic Fibrosis children aged 1 to 9 years with normal glucose tolerance receiving Oral Glucose Tolerance Test
|
Other: Oral Glucose Tolerance Test
1.75 gm/kg to a maximum of 75 gm of an oral glucose solution
Other Name: OGTT |
Active Comparator: Aim 1: Control Children
Children with out Cystic Fibrosis aged 1 to 9 years controls with normal glucose tolerance receiving Oral Glucose Tolerance Test
|
Other: Oral Glucose Tolerance Test
1.75 gm/kg to a maximum of 75 gm of an oral glucose solution
Other Name: OGTT |
Active Comparator: Aim 2a: Teens with Cystic Fibrosis - High Glycemic Meal
Cystic Fibrosis subjects 12 years of age or older with normal glucose tolerance eating High Glycemic Index Meal
|
Other: High Glycemic Index Meal
isocaloric breakfasts - set the high glycemic index to 80 The nutrient composition of each meal will be 10 kcal per kg, 50% kcal from carbohydrates, 20% kcal from protein, and 30% kcal from fat |
Active Comparator: Aim 2a: Teens with Cystic Fibrosis - Low Glycemic Meal
Cystic Fibrosis subjects 12 years of age or older with normal glucose tolerance eating Low Glycemic Index Meal
|
Other: Low Glycemic Index Meal
isocaloric breakfasts - set the low glycemic index to 30 The nutrient composition of each meal will be 10 kcal per kg, 50% kcal from carbohydrates, 20% kcal from protein, and 30% kcal from fat |
Active Comparator: Aim 2b: Cystic Fibrosis Consuming Test Soda
Participants with Cystic Fibrosis 12 years of age or older with normal glucose tolerance or impaired glucose tolerance consuming a test beverage of a test soda. A week later these participants will have an Oral Glucose Tolerance Test.
|
Other: Oral Glucose Tolerance Test
1.75 gm/kg to a maximum of 75 gm of an oral glucose solution
Other Name: OGTT Other: Test Soda Test soda containing 60% fructose and 40% glucose at a dose of 1.75 grams per kilogram body weight to a maximum of 75 grams. |
Active Comparator: Aim 2b: Cystic Fibrosis Consuming Fruit Juice
Participants with Cystic Fibrosis 12 years of age or older with normal glucose tolerance or impaired glucose tolerance consuming a test beverage of fruit juice. A week later these participants will have an Oral Glucose Tolerance Test.
|
Other: Oral Glucose Tolerance Test
1.75 gm/kg to a maximum of 75 gm of an oral glucose solution
Other Name: OGTT Other: Fruit juice Fruit juice containing a combination fructose, glucose, and sucrose at a dose of 1.75 grams per kilogram body weight to a maximum of 75 grams |
- Acute oxidation [ Time Frame: Up to three hours ]cysteine/cysteine ratio

Choosing to participate in a study is an important personal decision. Talk with your doctor and family members or friends about deciding to join a study. To learn more about this study, you or your doctor may contact the study research staff using the contacts provided below. For general information, Learn About Clinical Studies.
Ages Eligible for Study: | 1 Year and older (Child, Adult, Older Adult) |
Sexes Eligible for Study: | All |
Accepts Healthy Volunteers: | Yes |
Aim 1
Inclusion Criteria:
For CF children with class I-III mutations
- CF diagnosed by pilocarpine electrophoresis sweat test and/or CFTR genetic mutation analysis
- CFTR mutation analysis showing two Class I to III mutations
- Aged 1-9 years
- On a clinically stable medical regimen for at least three weeks
- No IV or oral antibiotics for a respiratory exacerbation for at least three weeks
- No hospitalization for at least six weeks
For CF children with class IV-VI mutations
- CF diagnosed by pilocarpine electrophoresis sweat test and/or CFTR genetic mutation analysis
- CFTR mutation analysis showing at least one Class IV-VI mutation
- Aged 1-9 years
- On a clinically stable medical regimen for at least three weeks
- No IV or oral antibiotics for a respiratory exacerbation for at least three weeks
- No hospitalization for at least six weeks
- Not taking pancreatic enzyme replacement therapy
For age-matched controls
- No acute illness for at least six weeks
- Never been hospitalized except at birth following a full term delivery
- Aged 1 to 9 years
- Without any chronic illness requiring prescription medications
Exclusion Criteria:
- Current or past diagnosis of CFRD (for CF children)
- Parents unwilling to have an IV inserted for blood draws
Aim 2a
Inclusion Criteria:
- CF diagnosed by pilocarpine electrophoresis sweat test and/or CFTR genetic mutation analysis
- CFTR mutation analysis showing two Class I to III mutations
- Aged 12 years or older
- On a clinically stable medical regimen for at least three weeks
- No IV or oral antibiotics for a respiratory exacerbation for at least three weeks
Exclusion Criteria:
- Current or past diagnosis of CFRD
- Allergy or intolerance to egg or dairy products
Aim 2b
Inclusion Criteria:
- CF diagnosed by pilocarpine electrophoresis sweat test and/or CFTR genetic mutation analysis
- CFTR mutation analysis showing two Class I to III mutations
- Aged 12 years or older
- On a clinically stable medical regimen for at least three weeks
- No IV or oral antibiotics for a respiratory exacerbation for at least three weeks
- Subjects who have or have not completed the redox meal challenge are allowed to participate
Exclusion Criteria:
- Current or past diagnosis of CFRD
- Allergy or intolerance to any component of the test beverage (i.e., soda, fruit juice) and glucola

To learn more about this study, you or your doctor may contact the study research staff using the contact information provided by the sponsor.
Please refer to this study by its ClinicalTrials.gov identifier (NCT number): NCT02202876
United States, Georgia | |
Children's Healthcare of Atlanta and Emory University | |
Atlanta, Georgia, United States, 30322 |
Principal Investigator: | Arlene Stecenko, MD | Emory University |
Responsible Party: | Arlene Stecenko, Associate Professor, Emory University |
ClinicalTrials.gov Identifier: | NCT02202876 |
Other Study ID Numbers: |
IRB00060962 |
First Posted: | July 29, 2014 Key Record Dates |
Last Update Posted: | June 4, 2020 |
Last Verified: | June 2020 |
Individual Participant Data (IPD) Sharing Statement: | |
Plan to Share IPD: | No |
Studies a U.S. FDA-regulated Drug Product: | No |
Studies a U.S. FDA-regulated Device Product: | No |
Cystic Fibrosis Diabetes Mellitus Diabetes Mellitus, Type 2 Fibrosis Glucose Metabolism Disorders Metabolic Diseases Endocrine System Diseases |
Pathologic Processes Pancreatic Diseases Digestive System Diseases Lung Diseases Respiratory Tract Diseases Genetic Diseases, Inborn Infant, Newborn, Diseases |