An Intervention Targeting Fruit and Vegetable Intake Among Rural Youth
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|ClinicalTrials.gov Identifier: NCT01412697|
Recruitment Status : Completed
First Posted : August 9, 2011
Last Update Posted : February 29, 2016
|Condition or disease||Intervention/treatment||Phase|
|Imbalance of Constituents of Food Intake||Behavioral: Fruit and vegetable intake in rural youth||Not Applicable|
|Study Type :||Interventional (Clinical Trial)|
|Actual Enrollment :||1119 participants|
|Intervention Model:||Parallel Assignment|
|Masking:||None (Open Label)|
|Official Title:||Fruit and Vegetable Intake Among Rural Youth Following a School-based Randomized Controlled Trial|
|Study Start Date :||September 2008|
|Actual Primary Completion Date :||June 2009|
|Actual Study Completion Date :||November 2010|
Experimental: Fruit and Vegetable Intake Behavioral Intervention
measure fruit and vegetable intake in rural youth based on specific behavioral intervention.
Behavioral: Fruit and vegetable intake in rural youth
A theory based health behavior intervention, developed for youth is presented to seventh grade youth over 8 weeks to test their improvement in their intake of fruits and vegetables.
No Intervention: Control Group
control group received the standard health information
- Fruit and vegetable intake [ Time Frame: Up to one year ]We surveyed students on fruit/vegetable intake at baseline, immediate post intervention and 1 year follow-up
- Confidence to increase fruit and vegetable intake [ Time Frame: Up to one year ]We surveyed students on their confidence in increasing their daily servings of fruit and vegetalbes.
To learn more about this study, you or your doctor may contact the study research staff using the contact information provided by the sponsor.
Please refer to this study by its ClinicalTrials.gov identifier (NCT number): NCT01412697
|United States, Virginia|
|Nottoway Middle School|
|Nottoway, Virginia, United States|
|Principal Investigator:||Steven Danish, PhD||Virginia Commonwealth University|