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Medical Nutrition Therapy or Standard Care in Treating Patients With Lung Cancer, Pancreatic Cancer, or Stage III or Stage IV Prostate Cancer
This study has been terminated.
( slow accrual )

First Received on October 8, 2008.   Last Updated on December 10, 2009   History of Changes
Sponsor: University of Medicine and Dentistry New Jersey
Collaborator: National Cancer Institute (NCI)
Information provided by: University of Medicine and Dentistry New Jersey
ClinicalTrials.gov Identifier: NCT00769652
  Purpose

RATIONALE: Gathering information about changes in weight and body composition over time in patients with cancer may help doctors learn more about medical nutrition therapy and quality of life.

PURPOSE: This randomized clinical trial is studying medical nutrition therapy to see how well it works compared with standard care in treating patients with lung cancer, pancreatic cancer, or stage III or stage IV prostate cancer.


Condition Intervention
Lung Cancer
Malnutrition
Pancreatic Cancer
Prostate Cancer
Weight Changes
Behavioral: compliance monitoring
Dietary Supplement: dietary intervention
Dietary Supplement: nutritional intervention
Drug: chemotherapy
Other: counseling intervention
Other: medical chart review
Other: questionnaire administration
Other: study of socioeconomic and demographic variables
Procedure: management of therapy complications
Procedure: observation
Procedure: quality-of-life assessment

Study Type: Interventional
Study Design: Allocation: Randomized
Primary Purpose: Supportive Care
Official Title: The Influence of Changes in Body Composition on Quality of Life in Cancer Patients and The Impact of Medical Nutrition Therapy by a Registered Dietitian on Outcome

Resource links provided by NLM:


Further study details as provided by University of Medicine and Dentistry New Jersey:

Primary Outcome Measures:
  • Weight at 3, 6, 12, 18, 24, 30, and 36 months [ Designated as safety issue: No ]
  • Quality of life at 3, 6, 12, 18, 24, 30, and 36 months as measured by the Functional Assessment of Cancer Therapy-General questionnaire [ Designated as safety issue: No ]
  • Percentage of lean body mass at time of initial presentation and throughout study [ Designated as safety issue: No ]
  • Patient Generated Subjective Global Assessment score at time of initial presentation and throughout study [ Designated as safety issue: No ]

Estimated Enrollment: 230
Study Start Date: October 2006
Study Completion Date: August 2009
Primary Completion Date: August 2009 (Final data collection date for primary outcome measure)
Detailed Description:

OBJECTIVES:

Primary

  • To describe the relationship between changes in body composition in cancer patients and quality of life (QOL) as measured by Functional Assessment of Cancer Therapy-General (FACT-G), Symptom Distress Scale, and ECOG performance status. (Part 1)
  • To measure clinical (lean body mass, weight, Patient Generated Subjective Global Assessment [PG-SGA] score) and patient outcomes (QOL FACT-G, Symptom Distress Scale, and ECOG performance status) in weight-losing cancer patients undergoing chemotherapy who have or have not received medical nutrition therapy (MNT). (Part 2)

Secondary

  • To describe the percentage of lean body mass, weight, and QOL scores at time of presentation for cancer treatment. (Part 1)
  • To describe the percentage of lean body mass, weight, and QOL scores at subsequent time points (3, 6, 12, 18, 24, 30, and 36 months) regardless of intervention. (Part 1)
  • To determine percentage of lean body mass, weight, PG-SGA score, and QOL scores at time of initial presentation for cancer treatment in patients presenting to a comprehensive cancer center. (Part 2)
  • Measure longitudinal changes in percentage of lean body mass, weight, PG-SGA score, and QOL scores in cancer patients who have or have not received MNT. (Part 2)

OUTLINE: This is a two-part study.

  • Part 1: Patients undergo observation. Patients may receive Medical Nutritional Therapy (MNT) or standard care. Patients' health history and socio-demographic parameters, weight, height, and body mass index (BMI), Patient Generated Subjective Global Assessment (PG-SGA), bioelectrical impedance analysis (BIA), quality of life, and survival data are measured at baseline and at 3, 6, 12, 24, and 36 months.
  • Part 2: Patients are stratified according to tumor type (pancreatic vs lung vs prostate). Patients are then randomized to 1 of 2 arms.

    • Arm I (MNT session): Patients undergo one MNT session at baseline, weeks 2-3, and weeks 6-9. Patients also meet with a registered dietitian (RD) in month 6.
    • Arm II (standard care): Patients undergo standard care. Patients requiring nutritional intervention are followed by the RD as requested by the patient or healthcare team are taken off study. Patients undergo standard nutrition counseling including a 24-hour dietary recall to measure compliance at each treatment visit. Patients found to be non-compliant are counseled to promote compliance.

In both arms, patients' weight, quality of life, and body composition are measured using the Functional Assessment of Cancer Therapy-General (FACT-G), the Symptom Distress Scale (SDS), ECOG performance status, BIA, and PG-SGA score.

All patients receive the National Cancer Institute's booklet "Eating Hints for Cancer Patients: Before, During & After Treatment."

  Eligibility

Ages Eligible for Study:   18 Years and older
Genders Eligible for Study:   Both
Accepts Healthy Volunteers:   No
Criteria

DISEASE CHARACTERISTICS:

  • Diagnosed with one of the following:

    • Pancreatic cancer
    • Lung cancer
    • Stage III or IV prostate cancer
  • Undergoing treatment at The Cancer Institute of New Jersey

    • Are undergoing chemotherapy (part 2 only)
  • Has lost ≥ 5% of their usual body weight in the previous 6 months (part 2 only)

PATIENT CHARACTERISTICS:

  • Life expectancy > 60 days
  • Must speak and read English
  • Accessible in person or by phone for completing questionnaires
  • Not pregnant or nursing

PRIOR CONCURRENT THERAPY:

  • See Disease Characteristics
  Contacts and Locations
Please refer to this study by its ClinicalTrials.gov identifier: NCT00769652

Locations
United States, New Jersey
Cancer Institute of New Jersey at UMDNJ - Robert Wood Johnson Medical School
New Brunswick, New Jersey, United States, 08903
Sponsors and Collaborators
University of Medicine and Dentistry New Jersey
Investigators
Principal Investigator: Maureen Huhmann, MD Cancer Institute of New Jersey
  More Information

No publications provided

Responsible Party: Maureen Huhmann, UMDNJ/CINJ
ClinicalTrials.gov Identifier: NCT00769652     History of Changes
Other Study ID Numbers: CDR0000592862, P30CA072720, CINJ-000605, CINJ-IRB-0220060217
Study First Received: October 8, 2008
Last Updated: December 10, 2009
Health Authority: United States: Federal Government

Keywords provided by University of Medicine and Dentistry New Jersey:
malnutrition
non-small cell lung cancer
small cell lung cancer
stage III prostate cancer
stage IV prostate cancer
pancreatic cancer
weight changes

Additional relevant MeSH terms:
Body Weight Changes
Lung Neoplasms
Pancreatic Neoplasms
Prostatic Neoplasms
Malnutrition
Body Weight
Signs and Symptoms
Respiratory Tract Neoplasms
Thoracic Neoplasms
Neoplasms by Site
Neoplasms
Lung Diseases
Respiratory Tract Diseases
Digestive System Neoplasms
Endocrine Gland Neoplasms
Digestive System Diseases
Pancreatic Diseases
Endocrine System Diseases
Genital Neoplasms, Male
Urogenital Neoplasms
Genital Diseases, Male
Prostatic Diseases
Nutrition Disorders

ClinicalTrials.gov processed this record on February 09, 2012