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Glycemic Index of Foods

This study has been completed.
Sponsor:
Information provided by:
Mead Johnson Nutrition
ClinicalTrials.gov Identifier:
NCT01205698
First received: September 17, 2010
Last updated: NA
Last verified: September 2010
History: No changes posted

September 17, 2010
September 17, 2010
June 2010
July 2010   (final data collection date for primary outcome measure)
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No Changes Posted
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Glycemic Index of Foods
Glycemic Index of Foods

This clinical trial will determine the effect of varying types of carbohydrates contained in milk-based beverages on the glycemic response and GI values.

Not Provided
Interventional
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Not Provided
Glycemic Response
Other: Nutritional drink
  • Placebo Comparator: Group 1 - Control A
    Vanilla milk-based beverage containing varying levels of lactose, sucrose, and fructose
    Intervention: Other: Nutritional drink
  • Experimental: Group 2 - Experimental A
    Vanilla milk-based beverage containing varying levels of lactose, sucrose, and fructose
    Intervention: Other: Nutritional drink
  • Placebo Comparator: Group 3 - Control B
    Vanilla milk-based beverage containing varying levels of lactose, sucrose, and fructose
    Intervention: Other: Nutritional drink
  • Experimental: Group 4 - Experimental B
    Vanilla milk-based beverage containing varying levels of lactose, sucrose, and fructose
    Intervention: Other: Nutritional drink
Not Provided

*   Includes publications given by the data provider as well as publications identified by ClinicalTrials.gov Identifier (NCT Number) in Medline.
 
Completed
Not Provided
July 2010
July 2010   (final data collection date for primary outcome measure)

Inclusion Criteria:

  • male and non-pregnant females 18 - 75 years of age
  • signed consent

Exclusion Criteria:

  • Known history of chronic illnesses
  • Current use of medication or any condition which could make participation dangerous or affect the results
  • Unable to comply with experimental procedures
  • Food allergies of any kind
Both
18 Years to 75 Years
Yes
Contact information is only displayed when the study is recruiting subjects
Canada
 
NCT01205698
6007
Not Provided
Not Provided
Mead Johnson Nutrition
Not Provided
Not Provided
Mead Johnson Nutrition
September 2010

ICMJE     Data element required by the International Committee of Medical Journal Editors and the World Health Organization ICTRP