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Sugars-sweetened Commercial Beverages on Short-term Food Intake

This study has been completed.
Sponsor:
Collaborator:
Mount Saint Vincent University
Information provided by (Responsible Party):
Nick Bellissimo, Ryerson University
ClinicalTrials.gov Identifier:
NCT01717703
First received: October 23, 2012
Last updated: October 29, 2012
Last verified: October 2012
History of Changes
  Purpose

The purpose of this experiment was to describe the effect of consuming 350 ml of 1% chocolate milk 60 minutes before a pizza meal on subjective appetite and short-term food intake when compared to cola, a fruit drink and a water control in normal weight and overweight/obese 9-14 year old boys and girls. It is hypothesized that 1% chocolate milk will increase meal time satiation to a greater extent than other sugars-sweetened commercially available beverages. Food intake will be measured 60 minutes after the consumption of 350 ml of water, fruit drink, cola or 1% chocolate milk.


Condition Intervention
Obesity
 Dietary Supplement: Water
Dietary Supplement: Fruit drink
Dietary Supplement: Cola
Dietary Supplement: 1% chocolate milk

Study Type: Interventional
Study Design: Allocation: Randomized
Intervention Model: Crossover Assignment
Masking: Single Blind (Subject)
Primary Purpose: Prevention
Official Title: Effect of Sugars-Sweetened Commercial Beverages on Short-Term Food Intake Regulation in Normal Weight and Overweight/Obese 9-14 Year Old Boys and Girls

Resource links provided by NLM:

U.S. FDA Resources

Further study details as provided by Ryerson University:

Primary Outcome Measures:
  • Food intake (kcal) [ Time Frame: 60 min after the treatment ] [ Designated as safety issue: No ]

Secondary Outcome Measures:
  • Subjective appetite (in mm) [ Time Frame: 0-90 min ] [ Designated as safety issue: No ]
    Subjective appetite by visual analogue scale (mm) measured at 0, 15, 30, 45, 60 and 90 minutes.


Enrollment: 55
Study Start Date: January 2010
Study Completion Date: January 2012
Primary Completion Date: January 2012 (Final data collection date for primary outcome measure)
Arms Assigned Interventions
Experimental: Water Control
Water Control
 Dietary Supplement: Water
Experimental: Fruit drink
Fruit drink
 Dietary Supplement: Fruit drink
Experimental: Cola
Cola
 Dietary Supplement: Cola
Experimental: 1% chocolate milk
1% chocolate milk
 Dietary Supplement: 1% chocolate milk

  Eligibility

Ages Eligible for Study:   9 Years to 14 Years
Genders Eligible for Study:   Both
Accepts Healthy Volunteers:   Yes
Criteria

Inclusion Criteria:

  • healthy boys and girls 9-14 years of age, stable weight, born at full term, normal birth weight

Exclusion Criteria:

  • restricted diet, taking medications that affect food intake, significant learning, behavioral or emotional problems, food allergies to test treatments
  Contacts and Locations
Please refer to this study by its ClinicalTrials.gov identifier: NCT01717703

Locations
Canada, Nova Scotia
Department of Applied Human Nutrition
Bedford, Nova Scotia, Canada
Sponsors and Collaborators
Ryerson University
Mount Saint Vincent University
  More Information

No publications provided

Responsible Party: Nick Bellissimo, Assisstant Professor, Ryerson University
ClinicalTrials.gov Identifier: NCT01717703     History of Changes
Other Study ID Numbers: REB 2009-020-001
Study First Received: October 23, 2012
Last Updated: October 29, 2012
Health Authority: Canada: Ethics Review Committee

Keywords provided by Ryerson University:
prevention

Additional relevant MeSH terms:
Obesity
Overnutrition
Nutrition Disorders
 Overweight
Body Weight
Signs and Symptoms

ClinicalTrials.gov processed this record on May 23, 2013