Glycemic and Insulinemic Index Determination of Two Products: Fructilight® and A Fruit Fructo-Oligosaccharides in Sweet Matrix (IGNUT)

The recruitment status of this study is unknown because the information has not been verified recently.
Verified April 2011 by CRITT Bio-Industries.
Recruitment status was  Active, not recruiting
Sponsor:
Collaborators:
BioFortis
NUTRITIS
Information provided by:
CRITT Bio-Industries
ClinicalTrials.gov Identifier:
NCT01343797
First received: April 20, 2011
Last updated: April 27, 2011
Last verified: April 2011
  Purpose

The aim of the study is to determine glycemic and insulinemic index of 2 sweet syrups : FructiLight® and fruit Fructo-oligosaccharides in sweet matrix compared to glucose.


Condition Intervention
Healthy
Other: Glycemic and insulinemic index tests of a fruit fructose syrup and a fruit fructo-oligosaccharid syrup

Study Type: Interventional
Study Design: Allocation: Randomized
Endpoint Classification: Bio-availability Study
Intervention Model: Crossover Assignment
Masking: Open Label
Primary Purpose: Basic Science
Official Title: Glycemic and Insulinemic Index Determination of 2 Products: Fructilight® and A Fruit Fructo-Oligosaccharides in Sweet Matrix

Further study details as provided by CRITT Bio-Industries:

Primary Outcome Measures:
  • Area Under the glycemia Curve over 120 min (AUC 0-120min) [ Time Frame: 120 minutes after intake by test ] [ Designated as safety issue: No ]
    Syrup glycemic response compare to glucose glycemic response. Measure with glucometer at time 15, 30, 45, 60, 90, 120 (and 180 minutes) after the intake of 50g of glucose equivalent from the products (syrup or glucose). AUC(0-120min) calculation is computed following the FAO recommendation (cf. FAO/WHO 1998), i.e. using the trapezoidal incremental method and not taking into account the area beneath the fasting concentration.


Secondary Outcome Measures:
  • Area Under the insulinemia Curve over 120 min (AUC 0-120min) [ Time Frame: 120 minutes after intake by test ] [ Designated as safety issue: No ]
    Syrup insulinemia response compare to glucose insulinemia response. Measure at time 15, 30, 45, 60, 90, 120 (and 180 minutes) after the intake of 50g of glucose equivalent from the products (syrup or glucose). AUC(0-120min) calculation is computed following the FAO recommendation (cf. FAO/WHO 1998), i.e. using the trapezoidal incremental method and not taking into account the area beneath the fasting concentration.


Enrollment: 12
Study Start Date: February 2011
Estimated Study Completion Date: May 2011
Primary Completion Date: March 2011 (Final data collection date for primary outcome measure)
Intervention Details:
    Other: Glycemic and insulinemic index tests of a fruit fructose syrup and a fruit fructo-oligosaccharid syrup
    One test with 65,5g of fruit (apple) extract sugar syrup with high fructose content in 250mL of water One test with 108,2g of peach purified sugar syrup with high fructo-oligosaccharid content in 250mL of water Three tests with the reference : 50g of anhydrous glucose in 250mL of water
Detailed Description:

12 male and female healthy adults are included in the study. During 5 separated visits subjects consume either 50 g of glucose in water (3 glucose response tests) or portion of syrup supply the equivalent of 50 g of glycaemic carbohydrates (2 syrup response tests).

Experimental sessions last 3 hours with 9 veinous and capillary blood taking. The experimental meals are served at t0 and are consumed between 12 and 15 minutes maximum. At time -5, 0, 15, 30, 45, 60, 90, 120 and 180 minutes, glucose is measured out on capillary blood and insulin is measured out on venous blood.

The glycemic index and Insulinemic index determination of the 2 syrups start by the calculation for each glycemia and insulinemia responses of the AUC over 120 min. The AUC(0-120min) is computed following the FAO recommendation (cf. FAO/WHO 1998), i.e. using the trapezoidal incremental method and not taking into account the area beneath the fasting concentration. then GI and II values expressed in percentage are calculated by dividing the AUC(0-120min) for test syrup products by the AUC(0-120min) for the glucose reference and multiplying by 100.

  Eligibility

Ages Eligible for Study:   18 Years to 50 Years
Genders Eligible for Study:   Both
Accepts Healthy Volunteers:   Yes
Criteria

Inclusion Criteria:

  • Aged between 18 to 50 years (limits included
  • With a BMI between 19 and 25 kg/m² (limits included)
  • Non-smoker
  • Non-menopausal female with reliable contraception for two cycles before the beginning of the study and agreeing to keep it during the entire duration of the study
  • Capable and willing to conform to the protocol and accepting to give his written informed consent
  • Registered to Social Security System
  • Accepting to be registered on the Volunteers in biomedical research file

After biological analysis, the subjects will be included on the following criteria :

  • Fasting blood sugar level < 1,1 g/L
  • Blood sugar level 120 minutes after 75g glucose intake < 1.4 g/L
  • Complete blood count without significant clinically abnormality according to the investigator
  • ASAT < 1,55 µkat/L
  • ALAT < 1,7 µkat/L
  • GGT < 2,55 µkat/L
  • 45 < Creatinine < 104 µmol/L
  • 1.7 < Urea < 8.3 mmol/L

Exclusion Criteria:

  • Known food allergy, in particular to one of the tested products' components or to related products
  • Personal history of hypercholesterolemia, high blood pressure, diabetes or glucose intolerance
  • Renal insufficiency
  • Liver disorders ongoing
  • Gastrointestinal disorders, clinically significant according the investigator
  • Use of medications which could affect lipidic or carbohydrate metabolism
  • Disease or medication with impact on nutrients digestion and absorption
  • Pregnant or breastfeeding women
  • General anaesthetic in the month before the study
  • Presenting a psychological or linguistic incapability to sign the informed consent
  • Refusing to sign the informed consent
  • Under legal protection (guardianship, wardship) or deprived from his rights following administrative or judicial decision
  • Having received, during the last 12 months, indemnities for clinical trial higher or equal to 4500 Euros
  • Impossible to contact in case of emergency
  • Major or medical or surgical event with hospitalization in the last 3 months
  • Taking part in an-other clinical trial or being in the exclusion period of a previous clinical trial
  Contacts and Locations
Choosing to participate in a study is an important personal decision. Talk with your doctor and family members or friends about deciding to join a study. To learn more about this study, you or your doctor may contact the study research staff using the Contacts provided below. For general information, see Learn About Clinical Studies.

Please refer to this study by its ClinicalTrials.gov identifier: NCT01343797

Locations
France
Biofortis
Nantes, Pays de La Loire, France, 44000
Sponsors and Collaborators
CRITT Bio-Industries
BioFortis
NUTRITIS
  More Information

No publications provided

Responsible Party: Françoise OUARNE, CRITT Bio-Industries
ClinicalTrials.gov Identifier: NCT01343797     History of Changes
Other Study ID Numbers: IGNUT PEC10513
Study First Received: April 20, 2011
Last Updated: April 27, 2011
Health Authority: France : AFSSAPS

Keywords provided by CRITT Bio-Industries:
Glycemic index
Insulinemic index
Fructo-oligosaccharide syrup
Fructose syrup
Aged between eighteen and fifty years old
BMI between nineteen and twenty five kg/m²
Non diabetic or pre-diabetic
Without liver, renal or gastro-intestinal disorder
Non-smoker

ClinicalTrials.gov processed this record on September 22, 2014