184 studies found for:    chocolate
Show Display Options
Rank Status Study
41 Completed Acute Hemodynamic Effects of Cocoa Polyphenols in Subjects With Hypertension and Optimal Blood Pressure
Condition: Hypertension
Intervention: Dietary Supplement: cocoa polyphenols
42 Recruiting Role of Flavanols In Cardiovascular Function in Healthy Aging
Condition: Aging
Interventions: Dietary Supplement: CocoaVia Dark Chocolate Flavored Drink;   Dietary Supplement: Placebo Trial: CocoaVia Dark Chocolate Flavored Drink
43 Completed Trial of Cocoa-based Food in Children
Condition: Motor Activity
Intervention: Other: cocoa-based food
44 Completed Flavonoid Effect on Activation and Stimulation of Thrombocytes, hsCRP and Lipid Profile
Condition: Healthy
Interventions: Dietary Supplement: Green tea;   Dietary Supplement: 70% dark chocolate
45 Completed Absorption and Metabolism of Dietary Cocoa Procyanidins in Humans
Condition: Healthy
Interventions: Other: Flavanol- and procyanidins-containing drink;   Other: Procyanidins-containing drink;   Other: Flavanol-containing drink
46 Completed Cocoa Butter for Prevention of Stretch Marks
Conditions: Striae Gravidarum;   Pregnancy
Intervention: Drug: Cocoa butter application
47 Completed The Effects of Alkalised Cocoa on Human Vascular Function
Condition: Cardiovascular Disease
Intervention: Dietary Supplement: Processed High-flavanol
48 Completed The FLAVO Trial: Dietary Flavonoids and Cardiovascular Disease Risk Reduction in Postmenopausal Women With Type 2 Diabetes
Conditions: Cardiovascular Disease;   Diabetes
Intervention: Dietary Supplement: Flavonoid enrichment (cocoa / soy compounds)
49 Recruiting Cocoa Flavanols and Exercise Capacity
Condition: Exercise Capacity
Intervention: Other: Cocoa
50 Recruiting Cocoa Flavanols and Painfree Walking Distance
Conditions: Peripheral Artery Disease;   Diabetes Mellitus
Intervention: Other: cocoa
51 Completed The Effect of Cocoa Flavonoids on Blood Pressure
Condition: Hypertension
Intervention: Behavioral: Flavonoid rich or flavonoid depleted chocolate drink
52 Completed
Has Results
Physiological Effects of New Polyphenol-enriched Foods in Humans
Condition: Healthy
Interventions: Other: free curcumin;   Other: encapsulated curcumin;   Other: encapsulated curcumin + PQG;   Other: free cocoa polyphenol;   Other: encapsulated cocoa polyphenols;   Other: control nut cream
53 Completed Brain Activity and Hormonal Changes During Food Administration
Condition: 'Appetite Regulation'
Interventions: Dietary Supplement: Water with guar gum - Non Caloric;   Dietary Supplement: Chocolate milk - Oral Caloric;   Dietary Supplement: Chocolate milk - Intra Gastric Caloric
54 Completed The Effect of Theobromine on Blood Lipid Parameters in Healthy Subjects
Condition: Cardiovascular Diseases
Interventions: Dietary Supplement: Theobromine;   Dietary Supplement: Cocoa;   Dietary Supplement: Cocoa and theobromine;   Dietary Supplement: Placebo
55 Completed Chocolate Meal Study
Condition: Impact of Food Composition on Gastric Emptying
Intervention: Other: Food type
56 Unknown  CoCo: Colour Coded Blood Pressure Control
Condition: Hypertension
Intervention: Behavioral: "CoCo" colour coded blood pressure control
57 Completed
Has Results
Comparison Bioavailability Study of Quinine Sulfate in Chocolate Pudding
Condition: Healthy
Intervention: Drug: quinine sulfate
58 Completed Effects of Chocolate on Coronary Vasomotion in Patients After Heart Transplantation
Condition: Heart Transplantation
Intervention: Other: Dark chocolate
59 Completed Sugars-sweetened Commercial Beverages on Short-term Food Intake
Condition: Obesity
Interventions: Dietary Supplement: Water;   Dietary Supplement: Fruit drink;   Dietary Supplement: Cola;   Dietary Supplement: 1% chocolate milk
60 Completed The Impact of Dietary Flavanols on the Gut Microflora
Condition: Intestinal Bacteria Growth
Interventions: Dietary Supplement: Low flavanol cocoa beverage;   Dietary Supplement: High flavanol cocoa beverage

Indicates status has not been verified in more than two years