184 studies found for:
chocolate
| Rank | Status | Study | ||||
|---|---|---|---|---|---|---|
| 41 | Completed |
Acute Hemodynamic Effects of Cocoa Polyphenols in Subjects With Hypertension and Optimal Blood Pressure
|
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| 42 | Recruiting |
Role of Flavanols In Cardiovascular Function in Healthy Aging
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| 43 | Completed |
Trial of Cocoa-based Food in Children
|
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| 44 | Completed |
Flavonoid Effect on Activation and Stimulation of Thrombocytes, hsCRP and Lipid Profile
|
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| 45 | Completed |
Absorption and Metabolism of Dietary Cocoa Procyanidins in Humans
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| 46 | Completed |
Cocoa Butter for Prevention of Stretch Marks
|
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| 47 | Completed |
The Effects of Alkalised Cocoa on Human Vascular Function
|
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| 48 | Completed |
The FLAVO Trial: Dietary Flavonoids and Cardiovascular Disease Risk Reduction in Postmenopausal Women With Type 2 Diabetes
|
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| 49 | Recruiting |
Cocoa Flavanols and Exercise Capacity
|
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| 50 | Recruiting |
Cocoa Flavanols and Painfree Walking Distance
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| 51 | Completed |
The Effect of Cocoa Flavonoids on Blood Pressure
|
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| 52 |
Completed
Has Results |
Physiological Effects of New Polyphenol-enriched Foods in Humans
|
||||
| 53 | Completed |
Brain Activity and Hormonal Changes During Food Administration
|
||||
| 54 | Completed |
The Effect of Theobromine on Blood Lipid Parameters in Healthy Subjects
|
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| 55 | Completed |
Chocolate Meal Study
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| 56 | Unknown † |
CoCo: Colour Coded Blood Pressure Control
|
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| 57 |
Completed
Has Results |
Comparison Bioavailability Study of Quinine Sulfate in Chocolate Pudding
|
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| 58 | Completed |
Effects of Chocolate on Coronary Vasomotion in Patients After Heart Transplantation
|
||||
| 59 | Completed |
Sugars-sweetened Commercial Beverages on Short-term Food Intake
|
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| 60 | Completed |
The Impact of Dietary Flavanols on the Gut Microflora
|
† Indicates status has not been verified in more than two years

